The Mogadam Caviar is a leading house specializing in the production of authentic Persian Beluga caviar, as well as the distribution of other types of caviar in collaboration with major producers and the relevant Iranian and European regulatory authorities (CITES). 

Our company is dedicated to preserving the tradition and quality of caviar, offering a unique gastronomic experience to the most demanding customers worldwide. Our goal is to uphold the heritage of Persian caviar and establish the name Mogadam Caviar as a symbol of quality, authenticity, and luxury in the world of gastronomy.

The Heritage of Iranian Caviar
Persian caviar, known worldwide for its exceptional quality, is one of the most sought-after gastronomic products. Its history originates from the rich waters of the Caspian Sea, where sturgeons produce high-quality caviar, especially beloved by connoisseurs of refined taste.

What is Caviar
Caviar is the roe of sturgeon, a delicacy considered a symbol of prestige and luxury for centuries. With large, shiny pearls and a delicate, buttery taste, Beluga caviar stands out as the rarest and most expensive variety, also known as ''black gold.''

Caviar eggs are distinguished not only by their taste but also by their refined appearance. Their color ranges from deep black to light gray, with each shade reflecting the variety and age of the sturgeon.

• Black Caviar: With its rich, intense coloration, black caviar is a symbol of classic luxury. It is characteristic of younger sturgeons, and its taste is milder and more delicate.

• Gray Caviar: Gray caviar, often with silver or golden reflections, comes from older sturgeons. Its flavor is more complex and intense, offering an experience for true connoisseurs.

The size of caviar eggs (pearls) plays a critical role in the taste experience. Larger pearls provide a more intense texture and full flavor, while uniformity in size is a hallmark of premium quality.

About Mogadam Caviar
The Mogadam Caviar is dedicated to preserving the tradition and authenticity of Persian caviar. With respect for the environment and our customers, we offer the finest Beluga caviar, ensuring top quality at every stage of production.

Our Commitment to Sustainability
Our company has reliable staff with extensive experience and deep knowledge in the production of fine caviar.

Our philosophy is based on maintaining authenticity and sustainability, and through strict controls at every stage of production, we ensure that every spoonful of caviar that reaches our customers is worthy of the Mogadam Caviar name.

The Mogadam Caviar serves an exclusive clientele, ranging from top chefs and fine dining restaurants to individuals seeking the ultimate in taste. Our customer service team is always available to provide personalized services and meet every client’s needs.